9/18/09

Pumpkin Bread

As soon as there is a a tiny hint of fall in the air it is my tradition to make pumpkin bread. I can't begin to tell you how much of this I have consumed in my lifetime. And I'm pretty sure that this and Oreo's are all my brother ate from 1992-1999. Kids love the stuff. Make some this weekend and take it to a neighbor (or my brother).


1 cup vegetable oil
3 cups sugar
4 eggs
3 1/2 cups flour
2 teaspoons cinnamon
2 teaspoons nutmeg
2 teaspoons baking soda
1 1/2 teaspoon salt
2/3 cup water
14-16 oz can of pumpkin

Mix oil, sugar, and eggs together, then flour, cinnamon, nutmeg, salt, and baking soda. Next pour in water. And last but not least pumpkin!

It makes 2 loaves.

So, pour into 2 greased loaf pans and bake at 350 degrees for 1 hour to 1 hour and 10 minutes....until you can stick a knife in it and have it come out clean.

TGIF

7 comments:

BubblesandMoney said...

you are making me hungry! Can't wait to make some

Lynn Beck said...

George and his early nutrition!!

Have a wonderful weekend!

Anonymous said...

same here! the first cool day in early september, i ran to the store for pumpkin. ah. best fall food i know of.... and funny you should mention oreos, that was one thing i always looked forward to about going to yalls house. yall ALWAYS had oreos.

MaryMartha said...

ohhh yum! Can't wait to try your recipe :)Thanks for sharing!
MM

Suegma said...

I noticed that beautiful cup of coffee next to your yum looking pumpkin bread! Love your photos of lil Stephen SB!

Dorothy at Belle of the Kitchen said...

Yum, this looks so good! I can't wait to try it, or I should say, JS can't wait for me to try it.

Kate said...

Hi, Sarah. I stumbled upon your blog from another blog, and tried out your pumpkin bread recipe... delicious! I also used your chicken parmesan recipe which was really good, too. (I've gotten to the point where most of my cooking is based off of blog recipes!) I am new to the blog world, and just thought I'd say hello. Love your blog!
Kate

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